At a glance
- Hours
- Open Monday to Friday 17:30–22:00 and Saturday 12:00–14:00 and 17:30–22:00. Closed Sunday.
- Food
- Fine Dining.
- Booking
- Book online through Dineplan.
Hours from Google, updated October 2026. How we check
About
Named after owner and founder Marais Kirsten-Uys' grandmother, this restaurant celebrates the principle that anything worth doing is worth doing well. Chef Matt van den Berg crafts a seasonal set menu with deep roots in local flavours and fresh organic ingredients infused with global influences, served in an intimate upstairs setting with floor-to-ceiling windows overlooking Die Braak.
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Practical information
20 Bird St, Central, Stellenbosch, 7600
Open in Google Maps (opens in a new tab)Opening hours
- Monday
- 17:30-22:00
- Tuesday
- 17:30-22:00
- Wednesday
- 17:30-22:00
- Thursday
- 17:30-22:00
- Friday
- 17:30-22:00
- Saturday
- 12:00-14:00, 17:30-22:00
- Sunday
- closed
Hours and address checked with Google, October 2026